Apply for Project Grants for research within Plant Science Agriculture and Food Biotechnology 2025 by Novo Nordisc Foundation: Funding Information, Eligibility Criteria and Application Process

Apply for Project Grants for research within Plant Science Agriculture and Food Biotechnology 2025 by Novo Nordisc Foundation: Funding Information, Eligibility Criteria and Application Process

Apply for Project Grants for research within Plant Science Agriculture and Food Biotechnology 2025 by Novo Nordisc Foundation, Applications are invited for project grants to support excellent research within plant science, agriculture* and food biotechnology. Projects must be based at a university or other non-profit research institution in Denmark, Finland, Iceland, Norway, or Sweden.

The proposed research should address major challenges within plant, agricultural, and food science associated with developing sustainable agriculture and food production. The research should be fundamental in character with a clear and strategic outlook to improve sustainability and potential solutions. The proposed research should significantly extent existing knowledge beyond state-of-the-art and may have a high-risk profile. The research should be based on life science research disciplines.

Applicants are encouraged to carefully review the full details and submit their applications before the specified deadline to seize this grant opportunity.

 

Last Date of Submission: 21st August 2025

Non-exclusive list of prioritized areas:

(Apply for Project Grants for research within Plant Science Agriculture and Food Biotechnology 2025 by Novo Nordisc Foundation)

Development of plants with high productivity, resiliency, and resource-use-efficiency for food, fibre, materials, fuel and energy, chemicals, or climate change mitigation

Utilization of microorganisms to improve sustainability across the value chain from primary agricultural production to end-product

Development of agricultural-, food-, and forestry systems with higher productivity, circularity, and biodiversity, and with minimum impact on environment and climate

Development of sustainable plant-, microorganism-, and fungi-based ingredients and foods with high functionality, and organoleptic quality. The proposed research should primarily focus on the technological aspects of food science and biotechnology, while nutrition and health related aspects may be considered only to a limited extent

Utilization of ingredients derived from precision fermentation, fungi, algae, insects, and cellular agriculture for food production

Development of methods and technologies, including those driven by data science, that enable and support sustainable agriculture and food production. A significant proportion of the proposed research should explore the use of the new method or technology for its intended application

The program will not support:

(Apply for Project Grants for research within Plant Science Agriculture and Food Biotechnology 2025 by Novo Nordisc Foundation)

 

Research primarily focusing on livestock, livestock commodities, and feed

Research focusing on aquaculture, or its derived commodities

Research with their main research component on nutritional uptake and clinical studies

Projects with a focus on pharmaceuticals and therapeutics should submit their application to the Novo Nordisk Foundation Committee on Bioscience and Basic Biomedicine, while proposals focusing on industrial biotechnology and environmental biotechnology should be submitted to the Novo Nordisk Foundation Committee Industrial Biotechnology and Environmental Biotechnology.

*Agriculture is here defined as terrestrial farming and cultivation of plants, including forestry.

Eligibility

(Apply for Project Grants for research within Plant Science Agriculture and Food Biotechnology 2025 by Novo Nordisc Foundation)

 

Nordic Region

Faculty members and researchers with an independent research program at academic research institution in Denmark, Finland, Iceland, Norway, or Sweden are eligible to apply for the project grants.

In addition to the main applicant, applications may include one or more co-applicants who contribute scientifically to the project and will receive a financial share of the grant.

Funding

(Apply for Project Grants for research within Plant Science Agriculture and Food Biotechnology 2025 by Novo Nordisc Foundation)

 

The grant period should be 1-3 years. The total grant amount is up to DKK 4.3 million for a 3-year grant. The grant amount should be distributed approximately equally each year, and for projects shorter than three years, the total grant amount is proportionally reduced.

How to Apply?

Applications must be completed and submitted using the online system following the instructions in the “Information and guidelines for applicants”. Additional essential information regarding eligibility, funding and the application process is found in this PDF.

<<<<Apply Here>>>>

Get full access to the grant information, visit the Official Website Link

 


                      

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